Grilled mushroom and veggie salad

Continuing with veggie delights, today we are grilling mushrooms along with veggies. We will be platting them fancy – mini mushroom sliders. Mushrooms are rich in texture, taste and nutrition. They are extensively used worldwide for cooking and medical purposes. For our salad today we will be using button mushrooms.

Ingredients:

Button mushrooms – 10/12 mushrooms (remove stem)
Freshly crushed black pepper – 1/2 teaspoon
Dark sauce – 1 teaspoon
Guacamole – 1 cup
Sweet potatoes – 1/2 cup(cut in shape of rings)
Sweet potatoes – 1/2 cup (cut them into sticks like french fries)
Lemon juice – 1 teaspoon
Onion rings – 1 cup
Red Thai chilies finely chopped – 1
Grape tomatoes– 5-6 tomatoes
Coriander chopped finely – 2 teaspoons
Mint leaves – 7-8 small leaves
Mint leaves finely chopped – 1 teaspoon
Olive oil – 2 teaspoons
Salt to taste

Grilling: Preheat oven to 400F

Marinate the mushrooms with dark soya sauce, black pepper, salt and a spoon of olive oil. Keep it aside for a good 20 minutes.

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Take the rest of vegetables, add salt and brush them with olive oil. Now grill all the veggies for a good 10 minutes and then broil for 4 – 5 minutes. Keep checking in between so that none of the vegetables get charred.

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Guacamole:

In a bowl mix the guacamole with coriander, mint and some grilled onion rings. Add salt and red chilies along with lemon juice. Mix well.

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Plating Up:

We will be plating up our veggie grilled salad as mini sliders. Follow the pictures for details.

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Isn’t this gorgeous? Enjoy this delish and don’t forget to share

11 Comments Add yours

  1. Nic says:

    Looks delicious 🙂

    Liked by 1 person

  2. ScottieMom says:

    This looks amazing! Always looking for new veggie dishes to try.

    Liked by 1 person

  3. Amber says:

    Wow! This looks so flavorful! Love the little sliders idea. I will have to try this one out.

    Liked by 1 person

  4. thefoodnestnz says:

    Yummy. I love mushrooms great way to have them

    Liked by 1 person

  5. Julie says:

    How gorgeous do they look – and the recipe doesn’t seem too complicated. I love mushrooms 😊

    Like

  6. Julie says:

    How gorgeous do they look – and the recipe doesn’t seem too complicated. I love mushrooms 😊

    Like

  7. Jessica says:

    I am a vegetarian so I’m loving this “veggie delights” sequence. This looks delicious. I’ll be checking back for some recipes my 19 month old might enjoy as well:)

    Liked by 1 person

  8. Looks delicious and mouth watering. Like the way mushrooms are marinated and grilled.

    Like

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